Chocolate Chip & Banana Baked Oats
I don’t know why it took me so long to make these, but my life has changed. This is a great recipe to make so you have a quick, nutritious breakfast for the week!
Baked oats are SO easy to make and beyond delicious. PLUS you can customize the flavor to what you like! If you don’t like chocolate, skip the chocolate chips and add blueberries. Or you can add walnuts for a nutty banana bread!
This recipe features my favorite protein powder that you have likely seen me use by now. The product is from UP2U nutrition and it’s always my go to, for two major reasons:
It's unflavored so it fits into any recipe adding a powerful 17g of protein per serving
It's third party tested so I know what's actually in it! It has that informed sport label right on it!
This product is available on Amazon and you can use code UP2UJENNAW for 15% off your purchase. Our blog and my tiktok have a ton of recipes featuring the powder to keep you excited and busy!
Ingredients:
1 banana
1 cup of oats
1-2 dates
2-3 scoops of UP2U unflavored whey protein powder
1 tsp baking powder
Pinch of salt
½ cup milk
Maple syrup to taste
Equipment:
Oven
Directions:
Put everyone in a blender and blend!
Top with fruit, chocolate chips, or other topping of choice!
Bake at 350 degrees for 20-25 min
Possibilities are endless! If you make this, tag me @happystronghealthy.rd on social media so I can see YOUR flavor combination!
Watch me make it from start to finish on Instagram!
Written by Jenna Werner
Hey there, I’m Jenna! I'm a Registered Dietitian, online nutrition coach and serious food lover. I'm ready to help you quit dieting forever and fall in love with the way food makes you feel.
Learn more about me and the HSH offerings here.
Transform ordinary carrots into a showstopping Thanksgiving side dish with this easy brown sugar glazed carrots recipe. Learn how to make this kid-friendly, nutrient-rich vegetable dish that combines sweetness with savory herbs.