Sheet Pan Quesadillas
Looking for a quick, satisfying meal after a long day? Look no further!
Weeknight dinners don’t have to be time consuming or stressful! These quesadillas come together in a snap, and the possibilities for toppings are endless! Shredded lettuce, diced tomatoes, and sour cream would all be tasty, nutritious add-ons to this delicious meal.
Ingredients:
¼ cup refried black beans
4 whole grain tortillas
1 cup grilled, diced chicken breast
½ cup Mexican-style shredded cheese
½ cup sliced bell pepper
Guacamole (optional)
Directions:
Preheat the oven to 475 Fahrenheit.
Cover a baking sheet with aluminum foil.
Lay the tortillas on the baking sheet.
Spread the refried beans on one side of each tortilla
Evenly divide the chicken breast, shredded cheese, and bell pepper and add them to one side of each tortilla.
Fold the quesadillas in half and bake at 425 for 8 minutes. Flip and bake for an additional 8 minutes. Serve with guac if desired.
Enjoy!
Watch me make these tasty quesadillas on TikTok!
Written by Jenna Werner
Hey there, I’m Jenna! I'm a Registered Dietitian, online nutrition coach and serious food lover. I'm ready to help you quit dieting forever and fall in love with the way food makes you feel.
Learn more about me and the HSH offerings here.
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